Samsung Microwave Oven SMH7178 User Guide

SMH7175  
SMH7178  
Code No. : DE68-00356T  
 
Safety  
Remove lids from baby food before heating. After heating  
baby food, stir well and test temperature by tasting before  
serving.  
Do not operate any other heating or cooking appliance  
beneath this appliance.  
Do not mount unit over or near any portion of a heating or  
cooking appliance.  
Do not mount over a sink.  
Important Safety Instructions, continued  
Do not store this appliance outdoors. Do not use near water  
- for example, near a kitchen sink, in a wet basement, or  
near a swimming pool, etc.  
Keep the inside of the oven clean. Food particles or  
spattered oils stuck to the oven walls or floor can cause  
paint damage and reduce the efficiency of the oven.  
Do not immerse cord or plug in water.  
Do not store anything directly on top of the appliance when  
it is in operation.  
Keep cord away from heated surfaces.  
Do not let cord hang over edge of table or counter.  
When cleaning door and oven surfaces, use only mild,  
nonabrasive soaps or detergents applied with a sponge or  
soft cloth.  
This over-the-range oven was designed for use over ranges  
no wider than 91.44 cm(36 inches). It may be installed over  
both gas and electric cooking equipment.  
Liquids, such as water, coffee, or tea are able to be  
overheated beyond the boiling point without appearing to  
be boiling. Visible bubbling or boiling when the container is  
removed from the microwave oven is not always present.  
THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY  
BOILING OVER WHEN THE CONTAINER IS DISTURBED  
OR A SPOON OR OTHER UTENSIL IS INSERTED INTO  
THE LIQUID.  
To reduce the risk of fire in the oven:  
a. Do not overcook food. Watch appliance carefully if paper,  
plastic, or other combustible materials are inside.  
b. Remove wire twist-ties from plastic cooking bags before  
placing bags in oven.  
c. If materials inside the oven ignite, keep the oven door  
closed, turn the oven off, disconnect the power cord, or  
shut off the power at the fuse or circuit breaker panel. If  
the door is opened, the fire may spread.  
To reduce the risk of injury to persons:  
1. Do not overheat the liquid.  
d. Do not use the oven compartment for storage purposes.  
Do not leave paper products, cooking utensils, or food in  
the oven when not in use.  
2. Stir the liquid both before and halfway through heating it.  
3. Do not use straight-sided containers with narrow necks.  
4. After heating, allow the container to stand in the microwave  
oven for a short time before removing the container.  
5. Use extreme care when inserting a spoon or other utensil  
into the container.  
Do not try to preheat oven or operate while empty.  
Do not cook without the glass tray in place on the oven  
floor. Food will not cook properly without the tray.  
Do not defrost frozen beverages in narrow-necked bottles.  
The containers can break.  
Dishes and containers can become hot. Handle with care.  
Carefully remove container coverings, directing steam away  
from hands and face.  
 
3
Safety  
The fan will operate automatically under certain conditions (see  
page 15).Take care to prevent the starting and spreading of  
accidental cooking fires while the vent fan is in use.  
This appliance must be grounded. In the event of an electrical  
short circuit, grounding reduces the risk of electric shock  
by providing an escape wire for the electrical current. This  
appliance is equipped with a cord that includes a grounding wire  
and a grounding plug. The plug must be plugged into an outlet  
that is properly installed and grounded. Plug the three-prong  
power cord into a properly grounded outlet of standard 115-120  
voltage, 60 Hz.Your oven should be the only appliance on this  
circuit.  
In the event of a grease fire on the surface units below the  
microwave oven, smother a flaming pan on the surface unit  
by covering the pan completely with a lid, a cookie sheet or  
a flat tray.  
Never leave surface units beneath your microwave oven  
unattended at high heat settings. Boilovers cause smoking  
and greasy spillovers that may ignite and spread if the  
microwave vent fan is operating. To minimize automatic fan  
operation, use adequate sized cookware and use high heat  
on surface units only when necessary.  
Clean Ventilating Hoods Frequently - Grease should not be  
allowed to accumulate on hood of filter.  
When flaming foods under the hood, turn the fan on.  
Use care when cleaning the vent-hood filter. Corrosive  
cleaning agent, such as lye-based oven cleaner, may  
damage the filter.  
Improper use of the grounding plug can result in a risk of  
electric shock. Consult a qualified electrician or servicer if you  
do not understand the grounding instructions or if you are not  
sure if the appliance is properly grounded.  
Do not use an extension cord with this appliance. If the  
power cord is too short, have a qualified electrician or service  
technician install an outlet near the appliance.  
Do not cut or remove the third (ground) prong from the power  
cord under any circumstances.  
Note  
Connect the oven only to a 15A dedicated circuit.  
 
4
Contents  
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2  
Contents. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5  
Your New Microwave Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6  
Checking Parts. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6  
Warranty and Service Information . . . . . . . . . . . . . . . . . . . . . . . . . . .6  
Setting up your Microwave Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . .6  
Control Panel (SMH7175) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7  
Control Panel (SMH7178) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8  
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9  
Turning on the Power and Selecting a Display Language . . . . . . . . .9  
Using the My Choice feature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9  
Selecting the Display Weight . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10  
Setting the Remind End Signal . . . . . . . . . . . . . . . . . . . . . . . . . . . .10  
Setting the Clock AM/PM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10  
Setting the Daylight Saving Time adjustment. . . . . . . . . . . . . . . . . .10  
Setting and Using the Custom Cook Button. . . . . . . . . . . . . . . . . . .11  
Using the Kitchen Timer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11  
Using the Pause/Cancel Button . . . . . . . . . . . . . . . . . . . . . . . . . . . .11  
Using the Help Button . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11  
Using the One Minute+ Button. . . . . . . . . . . . . . . . . . . . . . . . . . . . .11  
Using the Sensor Cook Buttons. . . . . . . . . . . . . . . . . . . . . . . . . . . .12  
Using the Sensor Reheat Button . . . . . . . . . . . . . . . . . . . . . . . . . . .12  
Using the Power Defrosting (Power/Auto Defrosting). . . . . . . . . . . .12  
Using the Handy Helper Button . . . . . . . . . . . . . . . . . . . . . . . . . . . .13  
Using the Kids Meals Button . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13  
Using the Snack Bar Button. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14  
Setting Cooking Times & Power Levels . . . . . . . . . . . . . . . . . . . . . .14  
Multi-stage Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15  
Using the More/Less Buttons. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15  
Turning the Turntable On/Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15  
Turning the Light On/Night/Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15  
Turning the Vent Fan Turbo/Hi/Low/Off. . . . . . . . . . . . . . . . . . . . . . .15  
How to Use the Metal Shelf When Microwaving . . . . . . . . . . . . . . .16  
Setting the Child Protection Lock. . . . . . . . . . . . . . . . . . . . . . . . . . .16  
Cooking Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17  
Cooking Utensils . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17  
Testing Utensils . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17  
Cooking Techniques. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18  
General microwave tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18  
Auto Sensor Cook . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19  
Utensils & Cover For Sensor Cooking . . . . . . . . . . . . . . . . . . . . . . .19  
Cooking Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22  
Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24  
Appendix . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26  
Troubleshooting Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26  
Care and Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27  
How to Clean the Outside . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27  
Light Bulb Replacement. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28  
Exhaust Feature. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28  
Specifications. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30  
Warranty. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .31  
Quick Reference . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .32  
 
5
Your New Microwave Oven  
Checking Parts  
Warranty and Service Information  
To help us to serve you better, please complete the enclosed registration card  
and promptly return it by mail. If the registration card is missing, you can call  
Samsung Electronics Canada, Inc., at 1-800-SAMSUNG (1-800-726-7864), or  
Unpack your microwave oven and check to make sure that you have all  
the parts shown here. If any part is missing or broken, call your dealer.  
When contacting Samsung, please provide the specific model and serial  
number information which is usually located on the back or bottom of the  
product. Please record these numbers below, along with the other requested  
information. Keep this information in a safe place as a permanent record of your  
purchase to aid in identification in case of theft or loss, and a copy of your sales  
receipt as a proof of purchase if warranty service is needed.  
Microwave oven  
Installation  
Instructions  
Owner’s Manual  
Wall Template  
MODEL NUMBER  
SERIAL NUMBER  
DATE PURCHASED  
PURCHASED FROM  
Warranty service can only be performed by a Samsung Authorized Service  
Center. If you should require warranty service, provide the above information  
with a copy of your sales receipt to the Samsung Authorized Service Center.  
Registration Card  
Glass Tray  
Top Template  
For service assistance and the location of the nearest service center, please call  
1-800-SAMSUNG (1-800-726-7864).  
Setting up your Microwave Oven  
Roller Guide Ring  
Exhaust adaptor  
(Part No. : DE92-90242A)  
1
Plug the cord into a grounded outlet. Once plugged in, the display  
on your oven will show: ENJOYYOUR COOKING --- PRESS MY  
CHOICE FOR PERSONAL OPTIONS.  
2
Open the oven door by pulling the handle on the right side of the  
door.  
3
4
Wipe the inside of the oven with a damp cloth.  
Place the pre-assembled ring in the  
indentation in the center of the oven.  
Charcoal filter  
(Part No. : DE63-00367D)  
Hardware-kit  
(Part No. : DE92-90505E)  
Grease Filters  
(Part No. : DE63-00196A)  
5
Place the glass tray securely in the  
center of the pre-assembled roller  
guide.  
Shelf  
(Part No. : DE97-00369A)  
 
6
Your New Microwave Oven  
1. Sensor Reheat. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.12  
2. Power/Auto Defrost. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.12  
Control Panel (SMH7175)  
Sets weight of food to be defrosted.  
3. Sensor Cook Buttons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.12  
Sensor settings to cook popular foods.  
4. Handy Helper, Kids Meals, Snack Bar . . . . . . . . . . . . . . . . . . . . . . . . p.13  
Selects type of dish to be reheated.  
5. More/Less . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.15  
Increase or decrease cooking time.  
6. Number Buttons  
1
2
11  
Set cooking times or amounts and power levels other than high.  
7. Power Level . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.14  
Press this pad to set a power level other than high.  
8. Clock am/pm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.10  
Sets current time  
3
4
9. Light On/Night/Off Button . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.15  
10. Turntable On/Off Button . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.15  
11. One Minute + . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.11  
Press once for every minute of cooking at High power.  
12. My Choice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.9  
Press to set non-cooking feature.  
13. Custom Cook. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.11  
Press twice to program your favorite recipe. Press once to cook with that  
recipe.  
12  
5
14. Start  
13  
17  
Press to start cooking.  
15. Kitchen Timer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.11  
Sets kitchen or convenience timer.  
16. Pause/Cancel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.11  
Press to pause oven or correct a mistake.  
17. Help . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.11  
Press to see help information about the feature you are using.  
18. Vent Fan Turbo/Hi/Low/Off Button . . . . . . . . . . . . . . . . . . . . . . . . . . . p.15  
6
7
8
15  
16  
9
14  
18  
10  
 
7
Your New Microwave Oven  
1. Sensor Reheat. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.12  
2. Power/Auto Defrost. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.12  
Control Panel (SMH7178)  
Sets weight of food to be defrosted.  
3. Sensor Cook Buttons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.12  
Sensor settings to cook popular foods.  
4. Handy Helper, Kids Meals, Snack Bar . . . . . . . . . . . . . . . . . . . . . . . . p.13  
Selects type of dish to be reheated.  
5. More/Less . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.15  
Increase or decrease cooking time.  
6. Number Buttons  
Set cooking times or amounts and power levels other than high.  
7. Power Level . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.14  
1
2
13  
11  
Press this pad to set a power level other than high.  
8. Clock am/pm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.10  
Sets current time  
9. Light Button. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.15  
10. Turntable On/Off Button . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.15  
11. One Minute + . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.11  
Press once for every minute of cooking at High power.  
12. My Choice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.9  
3
4
Press to set non-cooking feature.  
13. Custom Cook. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.11  
Press twice to program your favorite recipe. Press once to cook with that  
recipe.  
17  
12  
14. Start  
Press to start cooking.  
15. Kitchen Timer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.11  
Sets kitchen or convenience timer.  
16. Pause/Cancel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.11  
5
6
8
Press to pause oven or correct a mistake.  
17. Help . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.11  
7
Press to see help information about the feature you are using.  
18. Turbo Vent Button . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p.15  
15  
14  
16  
9
18  
10  
 
8
Operation  
Turning on the Power and Selecting a Display  
Language  
The first time you plug the power cord into an outlet, or after there  
has been an interruption in power, the display shows after four  
seconds ENJOYYOUR COOKING -- -- -- PRESS MY CHOICE FOR  
PERSONAL OPTIONS.  
Using the My Choice feature  
Your new microwave oven can be customized to suit your personal  
tastes. Simply press My Choice to set these options. For your  
convenience, all the options are summarized in the following table:  
My Choice options  
Description  
Operation  
Language Choice Language options  
Press My Choice, 1  
1. Press My Choice button immediately after plugging in your  
are English, French and select by repeatedly  
and Spanish.  
microwave. The display will show  
pressing My Choice.  
PRESS 1--4 TO SELECT VARIOUS MY CHOICE  
2, Press 1 button. The display will show:  
LANGUAGE CHOICE PRESS MY CHOICE  
3. Press My Choice button. The display will show:  
ENGLISH PRESS START  
To set, press Start.  
Display Weight  
Weight options  
are pounds or  
kilograms.  
Press My Choice, 2  
and select by repeatedly  
pressing My Choice.  
To set, press Start.  
4. Press My Choice button repeatedly to select the language you  
Remind End Signal The Remind End  
Signal can be  
Press My Choice, 3  
and select by repeatedly  
wish to use:  
turned On and Off. pressing My Choice.  
• ENGLISH  
• FRENCH  
• SPANISH  
To set, press Start.  
Daylight Savings  
Time Adjustment  
The time can be  
Press My Choice, 4  
advanced one hour and select by repeatedly  
If you continue to press My Choice, the settings will cycle in the  
for DST without  
pressing My Choice.  
order shown here:  
resetting the Clock.  
ENGLISH, FRENCH, SPANISH  
To set, press Start.  
5. Press the Start button.  
If there is a power interruption, you will need to reset these options.  
 
9
Operation  
Selecting the Display Weight  
Setting the Clock AM/PM  
You can choose between pounds(LBS) and kilograms(KG).  
1. Press the Clock button.  
The display will show: SELECT AM/PM  
1. Press My Choice button and then press the 2 button.  
The display shows: LBS OR KG PRESS MY CHOICE  
2. Press My Choice button.  
2. To select AM or PM, press the Clock button.  
3. Use the number buttons to enter the current time.You must press  
at least three numbers to set the clock. For example, if the current  
time is 5:00, enter 5,0,0.  
The display shows: LBS  
3. Press the My Choice button repeatedly to select the weight  
The display will show: 500  
measurements you wish to use.  
4. Press Clock again. A colon will appear, indicating that the time is  
4. Press the Start button.  
set.  
If there is a power interruption, you will need to reset the clock.  
Setting the Remind End Signal  
The Remind End Signal can be set On or Off.  
1. Press the My Choice button and then press 3.  
You can check the current time while cooking is in progress by  
pressing the Clock button.  
Setting the Daylight Saving Time adjustment  
The display shows: REMIND END SIGNAL ON/OFF PRESS MY  
CHOICE  
1. Press the My Choice button and then 4.  
2. Press the My Choice button to select ON.  
The display will show: DAYLIGHT SAVING TIME ON/OFF PRESS  
MY CHOICE  
The display shows: ON  
3. Press the Start button. The display returns to the time of day. To  
2. Press the My Choice button to select ON.  
turn Remind End Signal off, repeat steps 1-3 above.  
Press again to select OFF.  
3. Press the Start button. Time of day will advance one hour. If OFF  
is selected, time will go back one hour.  
If the clock is set for standard time, this function allows convenient  
time changes without needing to reset the clock. Daylight Saving  
Time begins for most of the United States at 2 a.m. on the first  
Sunday of April, and reverts to Standard time at 2 a.m. on the last  
Sunday of October.  
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Operation  
Setting and Using the Custom Cook Button  
Using the Pause/Cancel Button  
The Custom button memorizes the time and power setting for a  
particular food.  
The Pause/Cancel button allows you to clear instructions you have  
entered. It also allows you to pause the oven’s cooking cycle, so that  
you can check the food.  
Programming the Custom Cook button  
To pause the oven during cooking: press Pause/Cancel button  
once. To restart, press Start button.  
1. Press the Custom Cook button. Press the button twice to delete  
the previous Custom setting.  
To stop cooking, erase instructions, and return the oven display to  
the time of day: press Pause/Cancel button twice.  
The display shows: ENTER COOKING TIME AND POWER  
2. Use the Number buttons to enter the amount of cooking time. The  
To clear instructions you have just entered: press Pause/Cancel  
button once, then re-enter the instructions.  
display will show the amount of time you have set.  
3. Press the Power Level button and use the Number buttons to  
enter the power level. The display will show the power level you  
have set.You can set the power level from 0 to 9.  
To cancel a timer setting: press Pause/Cancel button once.  
Using the Help Button  
1 = Warm  
6 = Simmer  
7 = Medium High  
8 = Reheat  
9 = Sauté  
Your microwave offers helpful instructions for many procedures.  
2 = Low  
1. When you need feature information and helpful hints, press  
the Help button and then press the button that you want to get  
information on. Help information is available in 3 languages  
(English, French and Spanish).  
3 = Defrost  
4 = Medium Low  
5 = Medium  
0 = High  
Using the One Minute+ Button  
This button offers a convenient way to heat food in one minute  
increments at the High power level.  
4. Press the Custom Cook button again. The display will read  
CUSTOM RECIPE SAVED.  
Using the Custom Cook button  
1. Press the One Minute+ button once for each minute you wish to  
cook the food. For example, press it twice for two minutes. The  
time will display, and the oven starts automatically.  
Press the Custom Cook button, then press Start button.You can  
check the power level while cooking is in progress by pressing the  
Power Level button.  
2. Add minutes to a program in progress by pressing the One  
Minute+ button for each minute you want to add.  
Using the Kitchen Timer  
1. Use the Number buttons to set the length of time you want the  
timer to run.  
2. Press the Kitchen Timer button.  
3. The display counts down and beeps when the time has elapsed.  
4. To cancel timer setting: Press Pause/Cancel button twice.  
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Operation  
Using the Sensor Cook Buttons  
By actually sensing the humidity that escapes as food heats, this  
feature automatically adjusts the oven’s heating time for various types  
and amounts of food.  
Using the Power Defrosting (Power/Auto  
Defrosting)  
To thaw frozen food, set the weight of the food and the microwave  
automatically sets the defrosting time, power level and standing time.  
1. Press the Sensor Cook button corresponding to the food you are  
The Power Defrost function will automatically activate when defrosting  
foods that weigh less than 1.0 lbs.  
cooking (Potato, for example).  
The display shows Potato and your microwave oven will begin  
cooking automatically.  
The Auto Defrost function will automatically activate when desfrosting  
foods that weigh over 1.0 lbs.  
When cooking popcorn, wait at least five minutes between each bag to  
avoid overheating the glass tray. If you want to adjust the cooking time,  
you can use the More/Less buttons. See page 15 for more information.  
If you want to check the current time while cooking is in progress, press  
the Clock button.  
Please note that Auto Defrost function (function that defrosts  
foods which weigh more than 1.0 lbs) will take several minutes  
longer than the Power Defrost function (function that defrosts  
foods which weigh less than 1.0 lbs).  
1. Press the Power Defrost, Power/Auto Defrost button.  
See page 20 for the Sensor Cooking Guide.  
The display shows : 0.5 LB (0.2Kg if you have set your oven for  
metric measure).  
Using the Sensor Reheat Button  
2. To set the weight of your food, press the Power Defrost, Power/  
Auto Defrost repeatedly. This increases the weight by 0.5 lb  
increments, up to 6.0 lbs.You can also use the number buttons  
to enter the weight of the food directly. The oven calculates the  
defrosting time and starts automatically.  
Heating leftovers and precooked foods is easy with your new  
microwave. By actually sensing the humidity that escapes as food  
heats, this feature automatically adjusts the oven’s heating time for  
various types and amounts of precooked food. All food should be  
precooked. Plate of food and casserole should be stored at refrigerator  
temperature. To use sensor reheating:  
Twice during defrosting, the oven will beep and the display will  
read TURN THE FOOD OVER  
1. Press Sensor Reheat button.  
3. Open the oven door, and turn the food over.  
4. Press the Start button to resume defrosting.  
The display will show REHEAT and the oven will start  
automatically.  
If you want to adjust the heating time, use the More/Less buttons.  
See page 15 for more information on the More/Less buttons. If you  
want to check the current time while reheating, press the Clock  
button.  
Note  
Even if you do not turn the food over when “TURN THE FOOD  
OVER” is displayed.  
See page 21 for the Sensor Reheat Guide.  
See page 21 for the Power/Auto Defrosting Guide.  
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Operation  
Kids Meals Chart  
Using the Handy Helper Button  
Item  
Amount  
Remarks  
1. Press the Handy Helper button corresponding to the food you are  
cooking. The display shows: MELT CHOCOLATE 1CUP CHIPS.  
Put a paper towel on top of plate and  
arrange nuggets in spoke fashion.  
Do not cover.  
Press the Handy Helper button repeatedly to select the item you  
want.(Refer to the Handy Helper Chart below)  
Chicken  
Nuggets  
(frozen)  
1 serving  
2 servings  
Let stand 1 minute after heating.  
2. Press the Number 1 or 2 button to select the serving size you  
want. Only the 1 button(serving) is available for Soften Cream  
Cheese and Melt Chocolate items. (Refer to the Handy Helper  
Chart below for the serving)  
Note:  
Refer to package directions for serving size  
and amount of food. Use the MORE pad if  
chicken nuggets are not hot enough.  
3. Press the Start button to begin cooking.  
Prick hot dogs and place on plate  
When oven beeps, add buns and re-  
start oven.  
Handy Helper Chart  
2 hot dogs  
4 hot dogs  
Let stand 1 minute after heating.  
Hot Dogs  
Item  
Amount  
Remarks  
Note:  
Place chocolate chips or square in a  
microwave-safe container.  
When oven beeps, stir chocolate and  
re-start oven.  
For the best texture, buns should be added  
to hot dogs when the oven beeps.  
1 cup chips or  
1 square  
Melt Chocolate  
Place 2 paper towels on microwave-  
safe plate.  
Arrange french fries on towels. Do not  
overlap.  
After cooking, plot with additional paper  
towel.  
Stir and let stand 1 minute.  
Unwrap cream cheese and place on  
microwave-safe container.  
Cut in half vertically.  
Soften Cream  
Cheese  
1 serving  
2 servings  
French Fries  
(frozen)  
8-oz package  
Let stand 2 minutes.  
Let stand 1 minute after heating.  
Note:  
Unwrap butter and place in a  
microwave-safe container.  
Cut in half vertically.  
Cover with wax paper.  
Let stand 2 minutes, then stir  
Refer to package directions for serving size  
and amount of food.  
1 stick  
2 sticks  
Melt Butter  
Place frozen sandwich in susceptor  
“crisping sleeve” packaged with  
sandwich.  
Frozen  
Place on microwave-safe plate.  
Remove from “crisping sleeve”.  
Let stand 2 minutes after heating.  
Sandwiches  
(in crisping  
sleeve) 9-oz  
package size  
1 sandwich  
2 sandwiches  
Using the Kids Meals Button  
1. Press the Kids Meals button corresponding to the food you are  
Note:  
cooking.  
For larger size sandwiches, use the MORE  
pad to increase the heating time.  
The display shows: CHICKEN NUGGETS  
Press the Kids Meals button repeatedly to select the item you  
want.(Refer to the Kids Meals Chart below)  
2. Press the Number 1 or 2 button to select the serving size you  
want. (Refer to the Kids Meals Chart below for the serving.)  
3. Press the Start button to begin cooking.  
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Operation  
Using the Snack Bar Button  
Setting Cooking Times & Power Levels  
Your microwave allows you to set up to three different stages of  
cooking, each with its own time length and power level. The power level  
lets you control the heating intensity from Warm (1) to High (0).  
1. Press the Snack Bar button corresponding to the food you are  
cooking.  
The display shows: NACHOS 1 SERVING  
Press the Snack Bar button repeatedly to select the item you  
want. (Refer to the Snack Bar Chart below)  
One-stage Cooking  
For simple one-stage cooking, you only need to set a cooking time.  
The power level is automatically set at High. If you want the power set  
at any other level, you must set it using the Power Level button.  
2. Press the Number 1 or 2 button to select the serving size you  
want. Only the 1 button(serving) is available for Nachos. (Refer to  
the Snack Bar Chart below for the serving)  
1. Use the Number buttons to set a cooking time.You can set a time  
from one second to 99 minutes, 99 seconds. To set a time over  
one minute, enter the seconds too.  
3. Press Start button to begin cooking.  
Snack Bar Chart  
For example, to set 20 minutes, enter 2, 0, 0, 0 .  
Item  
Amount  
Remarks  
2. If you want to set the power level to something other than High,  
press the Power Level button, then use the number buttons to  
enter a power level.  
Place tortilla chips on plate without  
overlapping.  
Sprinkle evenly with cheese.  
Nachos  
1 serving  
Power Levels:  
Contents:  
-2 cups tortilla chips  
-1/3 cup grated cheese  
1 = Warm  
6 = Simmer  
7 = Medium High  
8 = Reheat  
9 = Saute  
2 = Low  
Use pre-cooked, refrigerated chicken wings.  
Place chicken wings around plate in spoke  
fashion.  
3 = Defrost  
4 = Medium Low  
5 = Medium  
The display shows: PRESS START OR ENTER NEXT STAGE  
COOKING TIME.  
5-6 oz.  
7-8 oz.  
Chicken  
Wings  
Cover with wax paper.  
Let stand 1 to 2 minutes after heating.  
0 = High  
Cut cooked potato into 4 even wedges. Scoup  
or cut out potato flesh, leaving about 1/4” of  
skin.  
1 cooked  
potato  
2 cooked  
potatoes  
Potato  
Skins  
Place skins in spoke fashion around plate.  
Sprinkle with bacon, onions and cheese.  
Do not cover.  
3. Press the Start button to begin cooking. If you want to change  
the power level, press Pause/Cancel button before you press the  
Start button,and re-enter all of the instructions.  
Some recipes require different stages of cooking at different  
temperatures.You can set multiple stages of cooking with your  
microwave.  
Let stand 1 to 2 minutes after heating.  
Place cheese sticks on plate in spoke fashion.  
Do not cover.  
Let stand 1 to 2 minutes after heating.  
Cheese  
Sticks  
(frozen)  
5-7 pcs  
8-10 pcs  
Note:  
Sizes of cheese stick vary. For smaller size cheese  
nuggets, use the LESS pad to decrease the heating  
time. For larger size cheese sticks, use the MORE  
pad to increase heating time.  
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Operation  
Multi-stage Cooking  
Turning the Turntable On/Off  
For best cooking results, leave the turntable on.  
1. Follow steps 1 and 2 in the “One-Stage Cooking” section on the  
previous page.  
It can be turned off for large dishes.  
PRESS START OR ENTER NEXT STAGE COOKING TIME  
appears in the display.  
Press Turntable On/Off button to turn the turntable on or off.  
Sometimes the turntable can become too hot to touch.  
Use pot holders touching the turntable during and after cooking.  
When entering more than one cooking stage, the Power Level  
button must be pressed before the second cooking stage can be  
entered.  
Turning the Light On/Night/Off  
To set the power level at High for a stage of cooking, press the  
Power Level button twice.  
Press the Light On / Night /Off button to adjust the light or turn it  
2. Use the Number buttons to set a second cooking time.  
on/off.  
3, Press the Power Level button, then use the number buttons to set  
Press Light On / Night /Off once for on light, twice for the night light  
and three times to turn the light off.  
the power level of the second stage of cooking.  
The display shows the power level you have set and PRESS  
START OR ENTER NEXT STAGE COOKING TIME  
Turning the Vent Fan Turbo/Hi/Low/Off  
The vent fan removes steam and other vapors from surface cooking.  
4. Press the Start button to begin cooking, or repeat steps 2 and 3  
to set a cooking time and power level for a third stage of cooking.  
When finished, press Start button.  
Press Vent Fan Turbo/Hi/Low/Off button once for turbo fan speed,  
twice for high fan speed and three times for low fan speed or four  
times to turn the fan off.  
Using the More/Less Buttons  
The More/Less buttons allow you to adjust pre-set cooking times. They  
only work in the Sensor Reheat, Sensor Cooking(except  
Note  
Beverage), One minute +, Custom Cook, Kitchen Timer, Handy  
Helper, Kids Meals, Snack Bar or Time Cook modes. Use the More/  
Less button only after you have already begun cooking with one of  
these procedures.  
The Vent Fan protects the microwave from too much heat  
rising from the cooktop below it. It automatically turns on if it  
senses too much heat.  
If you have turned the fan on, you may find that you cannot  
turn it off.The fan will automatically turn off when the internal  
parts are cool. It may stay on for 30 minutes or more after the  
cooktop and microwave controls are turned off.  
1. To ADD more time to an automatic cooking procedure: Press the  
More(9) button.  
2. To REDUCE the time of an automatic cooking procedure: Press  
the Less(1) button.  
The Vent Fan will operate only in Hi/Low/Off mode while the  
microwave is working.  
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Operation  
Shelf and Reheating  
How to Use the Metal Shelf When Microwaving  
To reheat on 2 levels or to reheat 2 dishes on the lower level:  
Multiply reheat time by 1½.  
Make sure the shelf is positioned properly inside the microwave to  
prevent damage to the oven from arcing.  
Switch places after ½ the time.  
Do not use a microwave browning dish on the shelf. The shelf  
could overheat.  
Do not use the oven with the shelf on the microwave floor. This  
could damage the microwave.  
Use pot holders when handling the shelf-it may be hot.  
Do not use the metal shelf when cooking popcorn.  
Food microwaves best when placed on the turntable or on the shelf in  
the lower position.  
Switch place after ½ time Switch place after ½ time  
Setting the Child Protection Lock  
You can lock your microwave oven so it can’t be used by unsupervised  
children.  
1. Press the My Choice Button and the 5 button at the same time  
For best results  
Uneven results  
for 3 seconds.  
The shelf gives you the option to reheat more than one dish of food at  
the same time.  
The display shows : CHILD LOCK ON  
2. The display returns to the time of day.  
At this point, the microwave oven cannot be used until it is unlocked. To  
unlock it, repeat steps 1-2 above.  
2-level reheating  
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Cooking Instructions  
Styrofoam plates and cups - These can melt and leave an  
unhealthy residue on food.  
Plastic storage and food containers - Containers such as  
margarine tubs can melt in the microwave.  
Metal utensils - These can damage your oven. Remove all metal  
before cooking.  
Cooking Utensils  
Recommended Use  
Glass and glass-ceramic bowls and dishes - Use for heating or  
cooking.  
Microwavable plastic wrap - Use to cover. Leave a small opening  
for some steam to escape and avoid placing it directly on the food.  
Wax paper - Use as a cover to prevent spattering.  
Paper towels and napkins - Use for short-term heating and  
covering; they absorb excess moisture and prevent spattering. Do  
not use recycled paper towels, which may contain metal and can  
catch fire.  
Testing Utensils  
If you are not sure whether a dish is microwave-safe or not, you can  
perform this test:  
1
Fill 1 cup of glass measuring cup with water and put it inside your  
oven, next to the dish you want to test.  
Paper plates and cups - Use for short-term heating at low  
temperatures. Do not use recycled paper, which may contain metal  
and can catch fire.  
Thermometers - Use only those labeled “Microwave-Safe” and  
follow all directions. Check the food in several places. Conventional  
thermometers may be used once the food has been removed from  
the oven.  
Limited Use  
2
Touch the One Minute + pad once to heat them for one minute at  
High power.  
Aluminum foil - Use narrow strips of foil to prevent overcooking of  
exposed areas. Using too much foil can damage your oven, so be  
careful.  
The water should be warm and the dish you are testing should be cool.  
If the dish is warm, then it is absorbing microwave energy and is not  
acceptable for use in the microwave.  
Ceramic, porcelain, and stoneware - Use these if they are  
labeled “Microwave-Safe”. If they are not labeled, test them to  
make sure they can be used safely. Never use dishes with metallic  
trim.  
Plastic - Use only if labeled “Microwave-Safe”. Other plastics can  
melt.  
Straw, wicker, and wood - Use only for short-term heating, as  
they can be flammable.  
Not Recommended  
Glass jars and bottles - Regular glass is too thin to be used in a  
microwave, and can shatter.  
Paper bags -These are a fire hazard, except for popcorn bags  
that are designed for microwave use.  
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Cooking Instructions  
Adding Moisture  
Cooking Techniques  
Microwave energy is attracted to water molecules. Food that is uneven  
in moisture content should be covered or allowed to stand so that the  
heat disperses evenly. Add a small amount of water to dry food to help  
it cook.  
Stirring  
Stir foods such as casseroles and vegetables while cooking to  
distribute heat evenly. Food at the outside of the dish absorbs more  
energy and heats more quickly, so stir from the outside to the center.  
The oven will turn off when you open the door to stir your food.  
Venting  
After covering dish with plastic wrap, you vent plastic wrap by turning  
back one corner so excess steam can escape.  
Arrangement  
Arrange unevenly shaped foods, such as chicken pieces or chops, with  
the thicker, meatier parts toward the outside of the turntable where they  
receive more microwave energy. To prevent overcooking, place thin or  
delicate parts toward the center of the turntable.  
General microwave tips  
Dense foods, such as potatoes, take longer to heat than lighter  
foods. Foods with a delicate texture should be heated at a low  
power level to avoid becoming tough.  
Shielding  
Altitude and the type of cookware you are using can affect cooking  
time. When using a new recipe, use the minimum cooking time  
and check the food occasionally to prevent overcooking.  
Shield food with narrow strips of aluminum foil to prevent overcooking.  
Areas that need shielding include poultry wing-tips, the ends of poultry  
legs, and corners of square baking dishes. Use only small amounts of  
aluminum foil. Larger amounts can damage your oven.  
Foods with a non-porous skin such as potatoes or hot dogs,  
should be pierced to prevent bursting.  
Turning  
Frying with heating oil or fat is not recommended. Fat and oil can  
suddenly boil over and cause severe burns.  
Turn foods over midway through cooking to expose all parts to  
microwave energy. This is especially important with large items such as  
roasts.  
Some ingredients heat faster than others. For example a jelly  
doughnut will be hotter than the dough. Keep this in mind to avoid  
burns.  
Standing  
Home canning in the microwave oven is not recommended  
because all harmful bacteria may not be destroyed by the  
microwave heating process.  
Foods cooked in the microwave build up internal heat and continue  
to cook for a few minutes after the oven stops. Let foods stand  
to complete cooking, especially foods such as roasts and whole  
vegetables. Roasts need this time to complete cooking in the center  
without overcooking the outer areas. All liquids, such as soup or hot  
chocolate, should be shaken or stirred when cooking is complete. Let  
liquids stand a moment before serving. When heating baby food, stir  
well and test the temperature before serving.  
Although microwaves do not heat the cookware, the heat from the  
food is often transferred to the cookware. Always use pot holders  
when removing food from the microwave and instruct children to  
do the same.  
Making candy in the microwave is not recommended as candy can  
be heated to very high temperatures. Keep this in mind to avoid  
injury.  
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Cooking Instructions  
Auto Sensor Cook  
Important  
The Auto Sensor allows you to cook your food automatically by  
detecting the amount of humidity generated from the food while  
cooking.  
It is not advisable to use the Auto Sensor cooking feature on  
a continuous cooking operation, i.e. one cooking operation  
immediately after another.  
When cooking food, the humidity is generated. The Auto Sensor  
determines the proper time and power level by detecting the  
humidity from the food, eliminating the need to set the cooking  
time and power level.  
Install the oven in a well ventilated location for proper cooling  
and airflow and to ensure the sensor will operate accurately.  
To avoid poor results, do not use the Auto Sensor when the  
room ambient temperature is too high or too low.  
When you cover a container with its lid or plastic wrap during  
Sensor Cooking, the Auto Sensor will detect the humidity  
generated after the container has been saturated with steam.  
Avoid placing the oven near high moisture appliances, since  
this will interfere with the proper performance of the Auto  
Sensor.  
Shortly before cooking ends, the remaining cooking time will begin  
its count down. This will be a good time for you to rotate or stir the  
food for even cooking if it is necessary.  
Always keep the inside of the oven clean. Wipe all spills with  
a damp cloth.  
Before auto sensor cooking food may be seasoned with herbs,  
spices or browning sauces. A word of caution though, salt or sugar  
may cause burn spots on food so these ingredients should be  
added after cooking.  
This oven is designed for household use only.  
The More/Less function pad is used to increase or decrease  
cooking time.You should use this function to adjust the degree of  
cooking to suit your personal taste.  
Utensils & Cover For Sensor Cooking  
To obtain good cooking results with this function, follow the  
directions for selecting appropriate containers and covers in the  
charts in this book.  
Always use microwave-safe containers and cover them with their  
lids or with plastic wrap. When using plastic wrap, turn back one  
corner to allow steam to escape at the proper rate.  
Always cover with the lid intended for the utensil being used. If the  
utensil does not have its own lid, use plastic wrap.  
Fill containers at least half full.  
Foods that require stirring or rotating should be stirred or turned  
at the end of the Sensor Cook cycle, when the time has started to  
count down on the display.  
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Cooking Instructions  
Sensor Cooking Guide  
Follow the instructions below when sensor cooking different types of  
food.  
Food  
Amount  
Procedure  
Place chicken breasts on a microwave  
safe plate and cover with plastic wrap.  
Cook to an internal temperature of 170  
degrees F. Let stand 5 minutes. Use the  
MORE pad to increase cooking time for  
larger or thicker chicken breasts.  
Food  
Amount  
Procedure  
Chicken  
Breast  
8 to 16 oz.  
Use only one microwave-only bag of  
popcorn at a time. Use caution when  
removing and opening the hot bag from  
oven. Let oven cool for at least 5 minutes  
before using again.  
3.0 ~ 3.5 oz  
1 package  
Popcorn  
Follow package instructions for covering  
and standing. Use this pad for frozen  
sandwich, breakfast entree, pancakes,  
waffles, etc. Let oven cool for at least 5  
minutes before using again.  
Frozen  
Breakfast  
4 to 8 oz.  
Prick each potato several times with fork.  
Place on turntable in spoke-like fashion.  
Let stand 3-5 minutes. Let oven cool for  
at least 5 minutes before using again.  
1 to 6  
potatoes.  
Potatoes  
Beverage  
Place fresh vegetables in microwave-safe  
ceramic, glass or plastic dish and add  
2~4 Tbs. water. Cover with lid or vented  
plastic wrap during cooking and stir  
before standing. Let oven cool for at least  
5 minutes before using again.  
Fresh  
Vegetables  
Use measuring cup or mug ; do not cover.  
Place the beverage in the oven. After  
heating, stir well. Let oven cool for at  
least 5 minutes before using again.  
1to 4 cups  
8 oz.  
Remove food from outer wrapping and  
follow box instructions for covering and  
standing. Let oven cool for at least 5  
minutes before using again.  
Frozen  
Dinner  
8 to 14 oz.  
Note  
Desired food temperature varies from person to person.  
Use the More/Less buttons to fit your temperature preference.  
Put 1~3 slices of pizza on a microwave-  
safe plate with wide end of slice towards  
the outside edge of the plate. Do not let  
slices overlap. Do not cover. Let oven  
cool for at least 5 minutes before using  
again. Use more pad to increase reheat  
time for thick crust pizza.  
Pizza Reheat  
1 to 3 slices  
Place frozen vegetables in microwave-  
safe ceramic, glass or plastic dish and  
add 2~4 Tbs. water. Cover with lid or  
vented plastic wrap during cooking and  
stir before standing. Let oven cool for at  
least 5 minutes before using again.  
Frozen  
Vegetables  
1 to 4  
servings  
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Cooking Instructions  
Sensor Reheat Guide  
Follow the instructions below when sensor reheating different types of  
food.  
Standard  
Amount  
Food  
Procedure  
Remove giblets before freezing poultry. Start  
defrosting with the breast side down. After the  
first stage, turn the chicken over and shield any  
warm portions with narrow strips of aluminum  
foil. After the second stage, again shield any  
warm portions with narrow strips of aluminum  
foil. Let stand, covered, for 30-60 minutes in the  
refrigerator.  
Food  
Amount  
Procedure  
Whole  
Chicken  
2.5-6.0 lbs.  
Use only pre-cooked, refrigerated foods.  
Cover plate with vented plastic wrap or waxed  
paper, tucked under plate. If food is not as hot as  
you prefer after heating with SENSOR REHEAT,  
continue heating using time and power.  
1 serving  
(1 plate).  
Plate of  
Food  
After each stage, rearrange or remove any pieces  
Chicken  
Pieces  
Contents  
0.5-3.0 lbs. of food that are nearly defrosted. Let stand for  
10-20 minutes.  
3 - 4 oz. meat, poultry or fish (up to 6 oz.  
with bone)  
1/2 cup starch (potatoes, pasta, rice, etc.)  
1/2 cup vegetables (about 3 - 4 oz.)  
Note  
Cover plate with lid or vented plastic wrap. If  
food is not as hot as you prefer after heating with  
SENSOR REHEAT, continue heating using time  
and power.  
Stir foods once before serving.  
Contents  
Check foods when the oven signals. After the final stage, small  
sections may still be icy; let them stand to continue thawing. Do  
not defrost until all ice crystals have thawed. Shielding roasts and  
steaks with small pieces of foil prevents the edges from cooking  
before the center of the food has defrosted. Use narrow, flat,  
smooth strips of aluminum foil to cover the edges and thinner  
sections of the food.  
Casserole  
1 to 4  
servings.  
Pasta  
Reheat  
Casserole-refrigerated foods.  
Pasta-Canned spaghetti and ravioli.  
Power/Auto Defrosting Guide  
Follow the instructions below when defrosting different types of food.  
Standard  
Amount  
Food  
Procedure  
Start with the food placed fat side down. After  
each stage, turn the food over and shield any  
warm portions with narrow strips of aluminum foil.  
Let stand, covered, for 10-20 minutes.  
Roast  
Beef, Pork  
2.5-6.0 lbs.  
After each stage, rearrange the food. If there are  
any warm or thawed portions of food, shield them  
0.5-3.0 lbs. with narrow flat pieces of aluminum foil. Remove  
any pieces of food that are nearly defrosted. Let  
stand, covered, for 5-10 minutes.  
Steaks,  
Chops,  
Fish  
After each stage, remove any pieces of food that  
0.5-3.0 lbs. are nearly defrosted. Let stand, covered with foil,  
for 5-10 minutes.  
Ground  
Meat  
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Cooking Instructions  
Guide for Cooking Poultry inYour Microwave  
Cooking Guide  
Place poultry on a microwave-safe roasting rack in a microwave-  
safe dish.  
Guide for Cooking Meat inYour Microwave  
Cover poultry with wax paper to prevent spattering.  
Place meat on a microwave-safe roasting rack in a microwave-safe  
dish.  
Use aluminum foil to shield bone tips, thin meat areas, or areas  
that start to overcook.  
Start meat fat-side down. Use narrow strips of aluminum foil to  
shield any bone tips or thin meat areas.  
Check the temperature in several places before letting the poultry  
stand the recommended time.  
Check the temperature in several places before letting the meat  
stand the recommended time.  
Food  
Cook Time/Power Level  
Directions  
The following temperatures are removal temperatures. The  
temperature of the food will rise during the standing time.  
Cooking Time: 6-9 min. / lb.  
180°F dark meat  
170°F light meat  
Power Level:  
Medium High(7).  
Place roast fat-side down  
on roasting rack. Cover with  
wax paper. Turn over half  
way through cooking. Let  
stand 10 minutes.  
Whole  
Chicken  
Up to 4 lbs.  
Food  
Cook Time/Power Level  
Directions  
Cooking Time:  
Place roast fat-side  
down on roasting rack.  
Cover with wax paper.  
Turn over half way  
through cooking. Let  
stand 10 minutes.  
7-11 min. / lb. for 145° F - Rare  
8-12 min. / lb. for 160° F - Medium  
9-14 min. / lb. for 170° F - Well Done  
Power Level:  
High(0) for first 5 minutes, then  
Medium(5).  
Roast Beef  
Boneless  
Up to 4 lbs.  
Cooking Time: 6-9 min. / lb.  
180°F dark meat  
170°F light meat  
Power Level:  
Medium High(7).  
Place roast fat-side down  
on roasting rack. Cover with  
wax paper. Turn over half  
way through cooking. Let  
stand 10 minutes.  
Chicken  
Pieces  
Up to 2 lbs.  
Place roast fat-side  
down on roasting rack.  
Cover with wax paper.  
Turn over half way  
through cooking. Let  
stand 10 minutes.  
Cooking Time:  
11-15 min. / lb. for 170° F Well Done  
Power Level:  
High(0) for first 5 minutes, then  
Medium(5).  
Pork  
Boneless or  
bone-in  
Up to 4 lbs.  
Expect a 10°F rise in temperature during the standing time.  
Food  
Remove from oven  
After standing (10 min.)  
Rare  
Medium  
Well Done  
135°F  
150°F  
160°F  
145°F  
160°F  
170°F  
Beef  
Medium  
Well Done  
150°F  
160°F  
160°F  
170°F  
Pork  
Dark meat  
Light meat  
170°F  
160°F  
180°F  
170°F  
Poultry  
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Cooking Instructions  
Guide for Cooking Seafood inYour Microwave  
Guide for Cooking Eggs inYour Microwave  
Cook fish until it flakes easily with a fork.  
Never cook eggs in the shell, and never warm hard-cooked eggs  
in the shell; they can explode.  
Place fish on a microwave-safe roasting rack in a microwave-safe  
dish.  
Always pierce whole eggs to keep them from bursting.  
Cook eggs just until set; they become tough if overcooked.  
Use a tight cover to steam fish. A lighter cover of wax paper or  
paper towel provides less steaming.  
Guide for Cooking Vegetables inYour Microwave  
Do not overcook fish; check it at minimum cooking time.  
Vegetables should be washed just before cooking. Often, no extra  
water is needed. If dense vegetables such as potatoes, carrots  
and green beans are being cooked, add about ¼ cup water.  
Cook Time/  
Power Level  
Food  
Directions  
Arrange steaks on roasting rack with  
meaty portions towards the outside of  
rack. Cover with wax paper. Turn over  
and rearrange when cooking time is half  
up. Cook until fish flakes easily with a  
fork. Let stand 3-5 minutes.  
Small vegetables (sliced carrots, peas, lima beans, etc.) will cook  
faster than larger ones.  
Cooking Time:  
6-10 min. / lb.  
Power Level:  
Medium-High(7).  
Steaks  
Up to 1.5 lbs.  
Whole vegetables, such as potatoes, acorn squash or corn on  
the cob, should be arranged in a circle on the turntable before  
cooking. They will cook more evenly if turned over after half the  
cooking time has passed.  
Arrange fillets in a baking dish, turning  
any thin pieces under. Cover with wax  
paper. If over ½ inch thick, turn over and  
rearrange when cooking time is half up.  
Cook until fish flakes easily with a fork.  
Let stand 2-3 minutes.  
Cooking Time:  
3-7 min. / lb  
Power Level:  
Medium-High(7).  
Always place vegetables like asparagus and broccoli with the stem  
ends pointing towards the edge of the dish and the tips toward the  
center.  
Fillets  
Up to 1.5 lbs.  
When cooking cut vegetables, always cover the dish with a lid or  
vented microwavable plastic wrap.  
Cooking Time:  
3-5 ½ min. / lb.  
Power Level:  
Arrange shrimp in a baking dish without  
overlapping or layering. Cover with wax  
paper. Cook until firm and opaque,  
Whole, unpeeled vegetables such as potatoes, squash, eggplant,  
etc., should have their skin pricked in several spots before cooking  
to prevent them from bursting.  
Shrimp  
Up to 1.5 lbs.  
stirring 2 or 3 times. Let stand 5 minutes.  
Medium-High(7).  
For more even cooking, stir or rearrange whole vegetables halfway  
through the cooking time.  
Generally, the denser the food, the longer the standing time.  
(Standing time refers to the time necessary for dense, large  
foods and vegetables to finish cooking after they come out of the  
oven.) A baked potato can stand on the counter for five minutes  
before cooking is completed, while a dish of peas can be served  
immediately.  
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Cooking Instructions  
Broccoli and Cheese Casserole  
¼ cup butter or margarine  
¼ cup chopped onion  
Recipes  
Beef and Barley Stew  
1½ lbs. beef stew cubes, cut into ½-inch pieces  
½ cup chopped onion  
1½ Tbs. flour  
½ tsp. salt  
2 Tbs. all-purpose flour  
¼ tsp. dry mustard  
1 Tbs Worcestershire sauce  
1 can (13.75-14.5 oz.) beef broth  
2 medium carrots, cut into ½-inch slices (about 1 cup)  
½ cup barley  
1/8 tsp. pepper  
1½ cups milk  
¼ cup chopped red pepper  
8 oz. (2 cups) cheddar cheese, shredded  
1 pkg. (9-10 oz.) frozen chopped broccoli, thawed  
4 cups cooked spiral shaped pasta (8 oz. dry)  
1 bay leaf  
¼ tsp. pepper  
1 pkg. (9-10 oz.) frozen peas, thawed  
1. In a 2-quart casserole, cook butter and onion at High for 1 to 2  
minutes until onion is soft, stirring once.  
1. In a 2-quart casserole, combine beef, onion, flour, and  
Worcestershire; mix well. Cover with lid. Cook at High for 6 to 8  
minutes until beef is no longer pink, stirring once.  
2. Add flour, salt, mustard, and pepper; mix well. Cook at High for 30  
to 60 seconds until mixture boils. Stir in milk until smooth.  
2. Stir in beef broth, carrots, barley, bay leaf, and pepper. Cover with  
lid. Cook at Medium for 1 to 1½ hours until carrots and beef are  
tender, stirring 2 to 3 times.  
3. Stir in red pepper. Cook at High for 2 to 3 minutes until mixture  
boils and thickens slightly, stirring twice. Stir in cheese until melted.  
4. Add broccoli and pasta, mix well. Cover with lid. Cook at High for 4  
3. Stir in peas. Cover with lid. Cook at Medium for 10 minutes. Let  
to 6 minutes until heated through, stirring once. Stir before serving.  
stand for 10 minutes. Remove bay leaf before serving.  
Makes 6 servings.  
Makes 6 servings.  
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Cooking Instructions  
Warm Potato Salad  
2 lbs. small red potatoes, cut into ½-inch pieces  
4 slices bacon (uncooked), cut into ½-inch pieces  
¼ cup chopped onion  
2 tsp. sugar  
Black Bean Soup  
1 cup chopped onion  
1 clove garlic, minced  
2 cans (15 oz. each) black beans, drained  
1 can (14-16 oz.) stewed tomatoes, chopped  
1 can (13.75-14.5 oz.) chicken broth  
1 can (7-8.5 oz.) corn  
1 tsp. salt  
1 tsp. flour  
½ tsp. celery seed  
1 can (4 oz.) chopped green chilies  
1-2 tsp. ground cumin, or to taste  
1/8 tsp. pepper  
2½ Tbs. apple cider vinegar  
1. Place onion and garlic in a 3-quart casserole. Cover with lid. Cook  
at High for 2 to 4 minutes until tender.  
1. In a 2-quart casserole, combine potatoes and ¼ cup water. Cover  
with lid. Cook at High until potatoes are tender (7-10 minutes); stir  
twice. Drain and set aside to cool slightly.  
2. Add one can of beans, mash beans with a fork. Add remaining  
ingredients; mix well.  
3. Cook uncovered, at High for 10 minutes; stir. Reduce power to  
2. In a medium bowl, cook bacon at High until crisp (2½-3½  
minutes); stir once. Place bacon on a paper towel. Reserve 1 Tbs.  
drippings.  
Medium and cook for 5 minutes. Stir before serving.  
Makes about 2 quarts.  
3. Combine drippings and onion. Cover with plastic wrap; turn back a  
corner to vent steam. Cook at High until tender (1½-2½ minutes);  
stir once.  
4. Stir in sugar, salt, flour, celery seed, and pepper. Cook at High  
until mixture boils (30-40 seconds). Stir in vinegar and ½ cup  
water. Cook at High until liquid boils and thickens slightly (1-2  
minutes); stir once. Add bacon to dressing. Pour dressing over  
potatoes. Stir well.  
Makes 6 servings.  
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Appendix  
You see sparks or arcing.  
Troubleshooting Guide  
Remove any metallic utensils, cookware, or metal ties. If using foil,  
use only narrow strips and allow at least one inch between the foil  
and interior oven walls.  
Before you call a repair person for your oven, check this list of possible  
problems and solutions.  
Neither the oven’s display nor the oven operate.  
The turntable makes noises or sticks.  
Properly insert the plug into a grounded outlet.  
Clean the turntable, roller ring and oven floor.  
If the outlet is controlled by a wall switch, make sure the wall  
switch is turned on.  
Make sure the turntable and roller ring are positioned correctly.  
Using your microwave causes TV or radio interference.  
Remove the plug from the outlet, wait ten seconds, then plug it in  
again.  
This is similar to the interference caused by other small  
appliances, such as hair dryers. Move your microwave further  
away from other appliances, like your TV or radio.  
Reset the circuit breaker or replace any blown fuse.  
Plug another appliance into the outlet; if the other appliance  
doesn’t work, have a qualified electrician repair the outlet.  
Plug the oven into a different outlet.  
Note  
The oven’s display works, but the power won’t come on.  
If the oven is set to cook for more than 25 minutes, it will  
automatically adjust itself to 70 percent power after 25 minutes to  
avoid overcooking.  
Make sure the door is closed securely.  
Check to see if packing material or other material is stuck to the  
door seal.  
Check for door damage.  
Touch Cancel twice and re-enter all cooking instructions.  
The power goes off before the set time has elapsed.  
If there has not been a power outage, remove the plug from the  
outlet, wait ten seconds, then plug it in again. If there was a power  
outage, the time indicator will display: ENJOYYOUR COOKING  
- - - PRESS MY CHOICE FOR PERSONAL OPTIONS.  
Reset the clock and any cooking instructions.  
Reset the circuit breaker or replace any blown fuse.  
The food is cooked too slowly.  
Make sure the oven is on its own 20 amp circuit line. Operating  
another appliance on the same circuit can cause a voltage drop. If  
necessary, move the oven to its own circuit.  
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Appendix  
Care and Cleaning  
How to Clean the Outside  
Do not use cleaners containing ammonia or alcohol on the microwave  
oven. Ammonia or alcohol can damage the appearance of the  
microwave.  
Follow these instructions to clean and care for your oven.  
Keep the inside of the oven clean. Food particles and spilled  
liquids can stick to the oven walls, causing the oven to work less  
efficiently.  
Case  
Wipe up spills immediately. Use a damp cloth and mild soap. Do  
not use harsh detergents or abrasives.  
Clean the outside of the microwave with a sudsy cloth. Rinse and then  
dry. Wipe the window clean with a damp cloth.  
To help loosen baked on food particles or liquids, heat two cups of  
water (add the juice of one lemon if you desire to keep the oven  
fresh) in a four-cup measuring glass at High power for five minutes  
or until boiling. Let stand in the oven for one or two minutes.  
Control Panel and Door  
Wipe with a damp cloth. Dry thoroughly. Do not use cleaning sprays,  
large amounts of soap and water, abrasives or sharp objects on the  
panel—they can damage it. Some paper towels can also scratch the  
control panel.  
Remove the glass tray from the oven when cleaning the oven  
or tray. To prevent the tray from breaking, handle it carefully and  
do not put it in water immediately after cooking. Wash the tray  
carefully in warm sudsy water or in the dishwasher.  
Door Surface  
Clean the outside surface of the oven with soap and a damp cloth.  
Dry with a soft cloth. To prevent damage to the operating parts of  
the oven, don’t let water seep into the openings.  
It’s important to keep the area clean where the door seals against the  
microwave. Use only mild, nonabrasive detergents applied with a clean  
sponge or soft cloth. Rinse well.  
Wash the door window with very mild soap and water. Be sure to  
use a soft cloth to avoid scratching.  
Bottom  
Clean off the grease and dust on the bottom often.  
Use a solution of warm water and detergent.  
If steam accumulates inside or outside the oven door, wipe with a  
soft cloth. Steam can accumulate when operating the oven in high  
humidity and in no way indicates microwave leakage.  
Never operate the oven without food in it; this can damage the  
magnetron tube or glass tray.You may wish to leave a cup of water  
in the oven when it is not in use to prevent damage if the oven is  
accidentally turned on.  
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Appendix  
Light Bulb Replacement  
Exhaust Feature  
Cooktop Light  
The Vent Fan  
Replace the burned-out bulb with a 40-watt incandescent bulb.  
The exhaust fan has 2 metal reusable grease filter.  
A charcoal filter can be used for removing smoke and odors in case the  
fan is not vented outside.  
1. To replace the bulb(s), first disconnect the power at the main fuse  
or circuit breaker panel or pull the plug.  
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2. Remove the screw at the front of the light cover and lower the  
cover.  
3. Be sure the bulb(s) to be replaced are cool before removing. After  
breaking the adhesive seal, remove the bulb by gently turning. Put  
in new bulb.  
4. Replace the light cover and screw. Connect electrical power to the  
oven.  
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Reusable Grease Filters  
The metal filters trap grease released by foods on the cooktop. They  
also prevent flames from foods on the cooktop from damaging the  
inside of the microwave.  
 
For this reason, the filters must ALWAYS be in place when the vent  
fan is used. The grease filters should be cleaned once a month, or as  
needed.  
Oven Light  
1. Replace the burned-out bulb with a 40-watt incandescent bulb.  
To replace the oven light, first disconnect the power at the main  
fuse or circuit breaker panel or pull the plug.  
Removing and Cleaning the Filters  
2. Remove the top grille by taking out the 2 screws(on the front of  
outer case. See page 29 for the Removing Charcoal Filter) that  
hold it in place.  
To remove, slide it to the left using the tab. Pull it down and out.  
To clean the grease filters, soak and then swish them around in hot  
water and detergent.  
4. Next, remove the screw located above the door near the center of  
the oven that secures the light housing. Remove the housing and  
bulb.  
Don’t use ammonia or ammonia products because they will darken the  
metal.  
Light brushing can be used to remove embedded dirt.  
Rinse, shake and let them dry before replacing.  
4. Insert new bulb. Replace the light housing and screw.  
5. Replace the top grille and 2 screws, Connect electrical power to  
To replace, slide the filters in the frame slot on the left of the opening.  
Pull up and to the right to lock into place.  
the oven.  
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Appendix  
Installing Charcoal Filter  
To install a new filter, remove plastic and other outer wrapping from the  
new filter.  
Charcoal Filter  
The charcoal filter cannot be cleaned. It must be replaced.  
If the oven is installed on the wall(or cabinet) and not vented to the  
outside, the air will be recirculated through a disposable charcoal filter  
that helps remove smoke and odors.  
Insert the filter into the top opening of the oven as shown. It will rest  
at an angle on 2 side support tabs and in front of the right rear tab.  
Replace the grille and 2 screws.  
The charcoal filter should be replaced when it is noticeably dirty or  
discolored (usually after 6 to 12 months, depending on hood usage).  
If you have a problem you cannot solve,  
please call our service line:  
1-800-SAMSUNG  
Removing Charcoal Filter  
To remove the charcoal filter, disconnect power at the main fuse or  
circuit breaker panel or pull the plug.  
Remove the top grille by removing the 2 screws that hold it in place.  
Slide the filter towards the front of the oven and remove it.  
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Appendix  
Specifications  
Model Number  
Oven Cavity  
Controls  
SMH7175  
Model Number  
Oven Cavity  
Controls  
SMH7178  
1.7 cuft  
1.7 cuft  
10 power levels, including defrost  
99 minutes, 99 seconds  
120 VAC, 60 Hz  
1500 Watts  
10 power levels, including defrost  
99 minutes, 99 seconds  
120 VAC, 60 Hz  
1500 Watts  
Timer  
Timer  
Power Source  
Power Consumption  
Power Output  
Power Source  
Power Consumption  
Power Output  
1000 Watts  
1000 Watts  
Oven Cavity Dimensions 20 7/8”(W) X 10 9/32”(H) X 14 1/32”(D)  
Oven Cavity Dimensions 20 7/8”(W) X 10 9/32”(H) X 14 1/32”(D)  
Outside Dimensions  
Shipping Dimensions  
Net/Gross Weight  
29 7/8”(W) X 15 15/16”(H) X 15 11/32”(D)  
33 3/8”(W) X 19 15/16”(H) X 19 13/32”(D)  
58.4/64.4 lbs  
Outside Dimensions  
Shipping Dimensions  
Net/Gross Weight  
29 7/8”(W) X 15 15/16”(H) X 16 5/32”(D)  
33 3/8”(W) X 19 15/16”(H) X 19 13/32”(D)  
58.4/64.4 lbs  
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Warranty  
overcooking by user; glass tray or turntable; reduced magnetron power output  
related to normal aging. SAMSUNG does not warrant uninterrupted or error-free  
operation of the product.  
SAMSUNG OVER-THE-RANGE(OTR) MICROWAVE OVEN  
LIMITED WARRANTY TO ORIGINAL PURCHASER  
THERE ARE NO EXPRESS WARRANTIES OTHER THAN THOSE LISTED  
AND DESCRIBED ABOVE, AND NO WARRANTIES WHETHER EXPRESS OR  
IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTIES  
OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE,  
SHALL APPLY AFTER THE EXPRESS WARRANTY PERIODS STATED  
ABOVE, AND NO OTHER EXPRESS WARRANTY OR GUARANTY GIVEN  
BY ANY PERSON, FIRM OR CORPORATION WITH RESPECT TO THIS  
PRODUCT SHALL BE BINDING ON SAMSUNG. SAMSUNG SHALL NOT  
BE LIABLE FOR LOSS OF REVENUE OR PROFITS, FAILURE TO REALIZE  
SAVINGS OR OTHER BENEFITS, OR ANY OTHER SPECIAL, INCIDENTAL  
OR CONSEQUENTIAL DAMAGES CAUSED BY THE USE, MISUSE OR  
INABILITY TO USE THIS PRODUCT, REGARDLESS OF THE LEGAL  
THEORY ON WHICH THE CLAIM IS BASED, AND EVEN IF SAMSUNG  
HAS BEEN ADVISED OF THE POSSIBILITY OF SUCH DAMAGES. NOR  
SHALL RECOVERY OF ANY KIND AGAINST SAMSUNG BE GREATER IN  
AMOUNT THAN THE PURCHASE PRICE OF THE PRODUCT SOLD BY  
SAMSUNG AND CAUSING THE ALLEGED DAMAGE. WITHOUT LIMITING  
THE FOREGOING, PURCHASER ASSUMES ALL RISK AND LIABILITY  
FOR LOSS, DAMAGE OR INJURY TO PURCHASER AND PURCHASER’S  
PROPERTY AND TO OTHERS AND THEIR PROPERTY ARISING OUT  
OF THE USE, MISUSE OR INABILITY TO USE THIS PRODUCT SOLD BY  
SAMSUNG NOT CAUSED DIRECTLY BY THE NEGLIGENCE OF SAMSUNG.  
THIS LIMITED WARRANTY SHALL NOT EXTEND TO ANYONE OTHER THAN  
THE ORIGINAL PURCHASER OF THIS PRODUCT, IS NONTRANSFERABLE  
AND STATES YOUR EXCLUSIVE REMEDY.  
This SAMSUNG brand product, as supplied and distributed by Camco Inc.  
(CAMCO) and delivered new, in the original carton to the original consumer  
purchaser, is warranted by CAMCO against manufacturing defects in materials  
and workmanship for a limited warranty period of:  
One (1)Year Parts and Labor,Ten (10)Years Parts Warranty for  
Magnetron  
This limited warranty begins on the original date of purchase, and is valid only  
on products purchased and used in the United States. To receive warranty  
service, the purchaser must contact SAMSUNG for problem determination and  
service procedures. Warranty service can only be performed by a SAMSUNG  
authorized service center. The original dated bill of sale must be presented  
upon request as proof of purchase to SAMSUNG or SAMSUNG’s authorized  
service center.  
SAMSUNG will repair or replace this product, at our option and at no charge  
as stipulated herein, with new or reconditioned parts or products if found to  
be defective during the limited warranty period specified above. All replaced  
parts and products become the property of SAMSUNG and must be returned  
to SAMSUNG. Replacement parts and products assume the remaining original  
warranty, or ninety (90) days, whichever is longer.  
In-home service will be provided during the warranty labor period subject to  
availability within the contiguous United States. In-home service is not available  
in all areas. To receive in-home service, the product must be unobstructed and  
accessible to service personnel. If during in-home service repair can not be  
completed, it may be necessary to remove, repair and return the product. If in-  
home service is unavailable, SAMSUNG may elect, at our option, to provide for  
transportation of our choice to and from a SAMSUNG authorized service center.  
Otherwise, transportation to and from the SAMSUNG authorized service center  
is the responsibility of the purchaser.  
Some states do not allow limitations on how long an implied warranty lasts, or  
the exclusion or limitation of incidental or consequential damages, so the above  
limitations or exclusions may not apply to you. This warranty gives you specific  
legal rights, and you may also have other rights which vary from state to state.  
To obtain warranty service, please contact Camco  
(Canadian exclusive distribution):  
This limited warranty covers manufacturing defects in materials and  
workmanship encountered in normal, noncommercial use of this product and  
shall not apply to the following, including, but not limited to: damage which  
occurs in shipment; delivery and installation; applications and uses for which this  
product was not intended; altered product or serial numbers; cosmetic damage  
or exterior finish; accidents, abuse, neglect, fire, water, lightning or other acts of  
nature; use of products, equipment, systems, utilities, services, parts, supplies,  
accessories, applications, installations, repairs, external wiring or connectors  
not supplied or authorized by SAMSUNG which damage this product or result in  
service problems; incorrect electrical line voltage, fluctuations and surges;  
1-800-SAMSUNG  
customer adjustments and failure to follow operating instructions, cleaning,  
maintenance and environmental instructions that are covered and prescribed in  
the instruction book; problems caused by pest infestations, and overheating or  
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Quick Reference  
Feature  
Operation  
Set Clock  
1. Press CLOCK.  
2. To select AM or PM, press CLOCK.  
3. Use number buttons to enter the current time.  
4. Press CLOCK again.  
One Stage Cooking  
1. Use number buttons to set cooking time.  
2. Set power level or leave at High.  
3. Press START.  
One Minute+ Cooking  
Power Defrost  
1. Press the ONE MINUTE + button once for each minute of cooking.  
2. The time will display and the oven will start.  
1. Press POWER/AUTO DEFROST.  
2. Enter weight of food by pressing POWER/AUTO DEFROST button repeatedly or using the number  
buttons.  
3. When the oven beeps, turn food over. Press START to resume defrosting cycle.  
Set Cooking Time and Power  
Levels  
1. Use number buttons to set cooking time.  
2. To set power level at other than HIGH, press POWER LEVEL and use the number buttons to enter  
the power level.  
3. Press START to begin cooking.  
Sensor Cook Buttons  
Sensor Reheat  
1. Press button that corresponds to the food you are cooking(for example POTATO).  
2. The display will show the food you have chosen and the oven will start automatically.  
1. Press SENSOR REHEAT.  
2. The display will show “REHEAT” and the oven will start automatically.  
Handy Helper, Kids Meals, Snack  
Bar  
1. Press HANDY HELPER, KIDS MRALS, SNACK BAR repeatedly to select type of dish to reheat.  
2. To increase serving size, press the corresponding number button.  
3. Press START to begin cooking.  
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Note  
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Samsung Electronics Canada Inc.  
55 Standish Court  
Mississauga, Ontario  
Canada, L5R 4B2  
Samsung Electronics Co., Ltd.  
Printed in Malaysia  
 

Quantum Audio Network Card DLT VS160 User Guide
Raypak Electric Heater Gas Heaters User Guide
RCA Clock Radio RP3720 User Guide
Reebok Watch W 108 User Guide
Ryobi Outdoor Trimmer RGT2500 User Guide
Ryobi Trimmer RY15522 User Guide
Samsung Air Conditioner CHCEAM User Guide
Samsung Cell Phone E1070M User Guide
Samsung Digital Camera A7 User Guide
Sanyo Battery Charger CR17450HE R User Guide